Homemade Kothimeera Pickle – Authentic Taste with Fresh Coriander & Natural Spices

Our Kothimeera (Coriander) Pickle brings the authentic flavors of Andhra straight to your table. Made with fresh, handpicked coriander leaves, this homemade pickle is combined with premium spices, cold-pressed oil, and natural tamarind, offering you a taste that is both spicy and tangy. Each batch is prepared with love, using 100% natural, preservative-free ingredients, ensuring you enjoy a healthy and flavorful experience.

Ingredients: Fresh coriander leaves, red chilli, mustard seeds, fenugreek, oil, tamarind, and rock salt.

Storage Conditions: Store in a cool, dry place, away from direct sunlight. Once opened, refrigerate for better shelf life and taste. Always use a dry spoon to avoid contamination.

Best Before: Best consumed within 3 months from the date of packaging.

Health Benefits: Rich in antioxidants, this Kothimeera pickle is not only a flavorful addition to your meals but also supports digestion and provides essential nutrients like vitamins and minerals. The coriander used in the pickle aids in detoxifying the body, improving skin health, and boosting immunity.

Precautions: While our pickle is made with the best ingredients, it's important to consume it in moderation.

Have any questions? WhatsApp us at +91 70327 47933 for more details or customization!

Order now for a delightful, authentic homemade experience that adds the perfect spicy touch to your meals.